JR Versand: Knife types and use

Sharpening steels at JR-Versand: Sharpness that lasts A sharp knife is essential in every kitchen – whether in a professional setting or at home. But even the best blades lose their sharpness over time. This is where honing steels come...

Boning knife: The indispensable tool for meat lovers and professionals Whether it is cutting up a juicy roast pork, filleting poultry or preparing game – a boning knife is the secret star in every meat lover's kitchen. But what exactly makes this...