The Eicker Knife E8 Collection sets new standards in precision and quality – developed for professionals and ambitious amateur chefs. Each knife is made of stainless steel and subjected to multi-stage quality testing. ergonomic two-component handle Combines a hard core with a rubberized coating for perfect grip and fatigue-free work. Whether finely chopping herbs or tough meat preparation – with the E8 series, you'll master every task.
Professional kitchen knives for the highest demands Like the Eicker E8 collection, knives boast clever details. The extremely sharp blades retain their sharpness thanks to a special hardening process, while the non-slip handle provides security even with wet hands. Thanks to the two-layer handle made of hard plastic and rubber, the knife sits securely in the hand and reduces fatigue.
Facts at a glance:
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Stainless steel: Durable, easy to maintain and corrosion-resistant.
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Two-component handle: Hard core + rubber cover for maximum comfort.
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Versatile: Ideal for fine cuts, meat, vegetables and fish.
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Top quality: We test each knife several times.
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For professionals and amateur cooks: Precision that convinces.
Discover the Eicker Knife E8 Collection and experience how kitchen work becomes a pleasure. Perfect for those who don't want to compromise on sharpness, grip, and durability. Eicker Messer Solingen has stood for professional knives for the highest standards since 1928.
