SICO Ergotech – Ergonomic knives for precise and safe work

The SICO Ergotech series was specially developed for professional demands in kitchens, meat processing, and the catering industry. With a slim, rubberized handle, these knives offer maximum comfort, optimal control, and safe operation – even with wet hands or when wearing gloves. This series includes ergonomic butcher knives and boning knives for professional use.

Thanks to the seamless transition between handle and blade, the knives are particularly hygienic and stable. The blades are made of rust-free molybdenum-vanadium steel and are precisely laser-cut – for consistently sharp, precise cuts in everyday use.

Advantages of SICO Ergotech knives:

• Ergonomically shaped, rubberized handle – non-slip and comfortable
• Slim handle – fits securely in any hand
• Seamless transition between handle and blade – for hygiene & stability
• Integrated antibacterial protection for hygienic use
• Rust-free molybdenum-vanadium steel – durable & holds its edge
• Laser-precise blade for exact cuts
• Ideal for butcher shops, restaurants & food processing companies

Whether for continuous use or demanding cutting tasks – with SICO Ergotech you are perfectly equipped for precise, comfortable and hygienic work. Ergonomic butcher knives for the professional.