EICKER butcher knife E8
20.06.2025 - 23.06.2025
Produktbeschreibung
Eicker carving knife E8: Precision meets robustness
The Eicker butcher knife E8 is not only durable, but also the ideal partner for cutting meat and Poultry. Thanks to the strong blade and non-slip handle, it works precisely on bones, tendons or tender meat. The ergonomic handle fits securely in the hand, regardless of whether You professional butcher or ambitious hobby cook. Perfect for those who value clean cuts and years of reliability.
Why this Professional knife for cutting meat convinced:
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Robust blade: Cuts effortlessly through tough fibers and remains precise.
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Stainless steel: Easy to clean, dishwasher safe and hygienic.
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Anti-slip handle: Also fits fat or Wetness safe and prevents accidents.
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Balanced weight: Reduces fatigue and makes long working hours comfortable.
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Long-term sharpness: Specially hardened, so that the blade needs to be resharpened less often.
The Eicker butcher knife E8 is more than a tool – because It is Your partner for efficient dismantling . Regardless of whether You separate pork ribs, bone chicken drumsticks or Portioning game: The combination of stability and Flexibility guarantees best results. Through the well thought-out design fits perfectly in the hand, so that Even demanding tasks are easy to accomplish.
For all those who don't want to take any risks: This knife convinces not only with quality, but also suitable for everyday use. It is ideal for butchers, professional kitchens or for domestic use. With the E8 series you work faster, safer and with noticeably more control – exactly what makes a real professional knife.
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EICKER butcher knife E8
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Produktangaben
Herstellerangaben
Wilhelm Eicker e.K
Produkt / Sicherheitshinweise Messer
Pflegehinweise
Hinweise zur Pflege