EICKER E1 boning knife medium pointed
19.06.2025 - 23.06.2025
Produktbeschreibung
Eicker E1 boning knife, medium point – precision meets versatility
The Eicker boning knife medium pointed is a tool for anyone who values the highest precision and efficiency when boning meat. Made of high-quality stainless steel, this knife impresses not only with its extreme sharpness but also with its long-lasting quality. This makes it ideal for professional butchers and ambitious home cooks who value comfortable working.
Why the precise top knife is convincing:
The medium-pointed blade tip allows for precise work in tight spaces, such as along bones or tendons. At the same time, the blade remains flexible enough to glide effortlessly through flesh—a key advantage for clean cuts. The ergonomic handle also ensures a secure and comfortable grip, even during hours of use. This means you can tackle even demanding tasks without fatigue.
Advantages at a glance:
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Medium tip blade
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Ergonomic handle for secure hold and comfort
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Ideal for professionals and passionate hobby cooks
The medium-pointed boning knife is more than a tool—it's an all-rounder for demanding kitchen tasks. It combines functionality, durability, and precision in a sophisticated design. It also impresses with its easy care and versatility, whether for poultry, game, or beef. Try it out and experience how the Eicker medium-pointed boning knife takes your cutting work to a new level!
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EICKER E1 boning knife medium pointed
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Produktangaben
Herstellerangaben
Wilhelm Eicker e.K
Produkt / Sicherheitshinweise Messer
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