EICKER E1 filleting knife

Eicker knives - quality from Solingen since 1928

First-class knives that represent the highest quality standards and are manufactured using the most modern machines. The constant dedication and focus on quality have made Eicker an internationally leading manufacturer of professional knives.

The special features of the knives include their high cutting ability and the non-slip plastic handle. Appreciated by professional butchers, kitchen professionals and amateur cooks alike, the EICKER knife is an indispensable companion. This high-quality knife not only impresses with its sharpness and durability, but also with its ergonomic handle, which offers a comfortable grip even during longer cutting tasks. With this knife, cutting and boning meat becomes an effortless pleasure.