EICKER Butcher Knife Manager
15.07.2025 - 18.07.2025
Produktbeschreibung
Eicker Schlachtmesser Manager: Precision meets robustness
The Eicker Schlachtmesser Manager is the tool of choice for demanding meat processing. With a 21 cm long, rust-proof stainless steel blade and a non-slip handle, it easily handles rough cuts, boning, and portioning. Ideal for butchers, professional chefs, and ambitious home cooks who value power, control, and durability – whether for beef, pork, or game.
Why this robust butcher knives for professionals convinced:
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Stainless steel blade: Cuts precisely through meat and bone, stays sharp for a long time thanks to special hardening.
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Ergonomic handle: Non-slip surface made of plastic and rubber for a secure grip, even in wet or greasy conditions.
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Optimal length (21 cm): Enough leverage for powerful cuts, but still precise enough for delicate work.
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Robust workmanship: Withstands daily use in slaughterhouses, butcher shops or commercial kitchens.
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Easy to clean: Dishwasher safe and hygienic for the highest demands.
The Eicker Schlachtmesser Manager is more than a tool—it's an indispensable partner for efficient work. Whether you're cutting meat, loosening joints, or removing tendons, the sharp blade cuts through even tough tissue, while the handle prevents fatigue. Thanks to its balanced design, it fits perfectly in your hand, allowing you to maintain control at all times.
For those who do not accept compromises: This knife combines professional performance with everyday practicality. It's not only robust but also versatile—ideal for slaughtering, butchering, or home meat processing. With the Manager series, you'll work faster, more safely, and with noticeably greater precision.
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EICKER Butcher Knife Manager
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Produktangaben
Herstellerangaben
Wilhelm Eicker e.K