Eicker E1 ham knife medium point – precision for perfect slices
The Eicker E1 ham knife medium point is the ideal tool for precise cutting of ham, delicatessen and tender meat, because The medium-pointed blade combines sharpness with controlled guidance. Made of stainless steel, the narrow, flexible blade glides effortlessly through meat fibers. while The ergonomic handle guarantees a secure grip even during long use. Ideal for professional chefs and gourmet food lovers who as well as aesthetics as well as Appreciate functionality.
Facts at a glance:
-
Medium tip blade for precise starting cuts and controlled cutting
-
High-quality stainless steel for long-lasting sharpness and hygiene
-
Ergonomic, non-slip handle for fatigue-free work
-
Easy to clean and dishwasher safe
-
Versatile for ham, smoked fish, cheese or tender meat
Why this precise ham knife with a central tip is so convincing:
The medium-pointed blade geometry allows precise application to meat structures, so that You cut thin, even slices – without to tear or crush. At the same time the sharp cutting edge ensures clean cuts, while the handle provides control even with wet hands. Besides that the stainless steel is corrosion-resistant, with it the knife remains hygienic and durable.
For restaurants and demanding households:
Regardless of whether You work in a professional kitchen or Create gourmet platters at home – the precise ham knife with central tip sets new standards. Because It combines German precision with modern design and makes every cut a pleasure. Try the Eicker E1 and Convince yourself of its performance!
Wilhelm Eicker e.K