Eicker E1 sausage knife – precision for perfect sausage slices
The Eicker E1 sausage knife is the ideal tool for precise slicing of sausage, cold cuts, and delicatessen products, combining a narrow, sharp stainless steel blade with an ergonomic handle. Made of stainless steel, the flexible blade glides effortlessly through tender or firm sausages, while the non-slip handle ensures a secure grip even during fast cutting movements. Ideal for butchers, meat salespeople, and home cooks who value both aesthetics and functionality.
Facts at a glance:
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Narrow, sharp blade for even, thin slices
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High-quality stainless steel for longevity and hygiene
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Ergonomic handle for fatigue-free work
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Easy to clean and dishwasher safe
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Versatile for cold cuts, smoked goods or cheese
Why this precise sausage knife convinces professionals:
The thin, sharp blade cuts without squeezing or tearing, allowing each slice to be presented appetizingly. At the same time, the balanced handle ensures precise control, even with thick or fatty sausage layers. The knife is also corrosion-resistant and hygienic, ensuring flawless results even with daily use.
For professionals and gourmet enthusiasts:
Whether you work in a butcher's shop, a delicatessen or create sophisticated platters at home – the precise sausage knife professional sets new standards. It combines German craftsmanship with modern design, making every cut an experience. Try the Eicker E1 and see for yourself how powerful it is!
Wilhelm Eicker e.K