Eicker E2 Office Knife – Precision for fine cuisine
The Eicker E2 Office Knife is an all-rounder for demanding cutting tasks, combining fine precision with robust performance. Inspired by the historic "office" – the French scullery of the royal court – it's perfect for delicate tasks. Whether you're peeling fruit, chopping herbs, or filleting shrimp, the sleek stainless steel blade works cleanly and efficiently. Thanks to the non-slip handle, it sits securely in the hand, ensuring even long cutting sessions remain fatigue-free.
Why the Eicker E2 Office knife is indispensable:
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Fine blade: Ideal for peeling, cutting and filleting delicate foods.
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Historical reference: The name “Office” is reminiscent of the preparation kitchens of the French royal court.
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Versatility: Suitable for vegetables, fruit, fish or herbs – from simple to sophisticated.
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Secure grip: Non-slip even with wet hands or greasy surfaces.
The versatile kitchen knives for fine work is more than just a tool; it combines tradition with modern technology. The perfectly balanced blade glides effortlessly through food without damaging it. Whether you're peeling asparagus, slicing radishes, or trimming meat, the knife delivers clean results that enhance any dish.
For connoisseurs and professionals:
The Eicker E2 paring knife is a must-have for anyone who values quality and craftsmanship. It's easy to clean, hygienic, and fits into any knife block thanks to its slim shape. A companion that will enhance your kitchen – in the style of historic culinary traditions.
Wilhelm Eicker e.K