The SICO ERGOLINE II Semiflex Boning Knife is a high-quality knife specially designed for precise boning and cutting. Its flexible blade allows for clean cuts around bones without damaging the surrounding meat—ideal for demanding meat processing tasks. The knife is particularly well-suited for butchers and professional chefs who require precise control and handling.
Another highlight is the ergonomic handle, which is non-slip and comfortable to hold. This ensures greater safety and less fatigue during extended use. The high-quality workmanship guarantees a long service life and a consistently sharp blade, making it a reliable tool in any professional kitchen.
SICO - High-quality knives
First-class knives that represent the highest quality standards and are manufactured using the most modern machines.
Continuous development, dedication, and focus on quality have made SICO a leading international manufacturer of professional knives. The knives' special features include their high edge retention and ergonomically shaped, non-slip plastic handles.
Discover the outstanding quality and precision of our knives, created using state-of-the-art manufacturing technology and decades of experience. Look forward to a long service life and effortless cutting. Thanks to the ergonomic handle, the knives fit comfortably in your hand and allow for fatigue-free work.
With SICO knives you are prepared for maximum performance and reliability in all cutting tasks.
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