The SICO Ergoline II butcher knives are specially designed for professional use in meat processing. These knives offer a combination of precision, durability, and ergonomic design, making them an indispensable tool in any butcher shop or meat processing facility.
Features of the SICO Ergoline II butcher knife:
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Ergonomic design : The handles are designed to provide comfort even during prolonged use and to protect your wrists.
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High-quality blades : Made of stainless steel, known for its sharpness and durability, the blades ensure precise and clean cuts.
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Safety features : Some models are equipped with special safety handles that provide additional protection and minimize the risk of injury.
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Versatility : The butcher knives are available in different sizes and shapes to meet the different requirements in meat processing.
These butcher knives are ideal for professionals who value quality and efficiency. With the SICO Ergoline II butcher knives, every cutting job becomes a pleasure.
SICO - High-quality knives
First-class knives that represent the highest quality standards and are manufactured using the most modern machines.
Continuous development, dedication, and focus on quality have made SICO a leading international manufacturer of professional knives. The knives' special features include their high edge retention and ergonomically shaped, non-slip plastic handles.
Discover the outstanding quality and precision of our knives, created using state-of-the-art manufacturing technology and decades of experience. Look forward to a long service life and effortless cutting. Thanks to the ergonomic handle, the knives fit comfortably in your hand and allow for fatigue-free work.
With SICO knives you are prepared for maximum performance and reliability in all cutting tasks.
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